WELCOME TO THE OFFICIAL WEBSITE OF ANNALS OF ASH AND KMDC (Journal Published Quarterly) APPROVED BY: PMDC (Pakistan Medical & Dental Council) No.PF.HF-97. RECONGNIZED BY: HEC, Master List Thomson Reuters, Pak Medinet, Pak Med, EMRO (WHO) and ASIA NET
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EFFECTS OF FEEDING PRACTICES, SOCIOECONOMIC AND BEHAVIOURAL FACTORS IN CHILDHOOD MALNUTRITION.

YASMEEN MUMTAZ*, ARSHAD ALI**, ARIF ALI***

ABSTRACT

Objective
Malnutrition is very common problem in our country & is a leading cause of morbidity & mortality in children below five years of age. In different studies many primary & secondary causes of malnutrition were isolated. Poverty, lack of education, ignorance, and poor socio economic conditions are important contributory factors. In this study we tried to isolate important factors operating in our children with more emphasis on feeding practices & behavioral factors prevalent in our population including various food fads, taboos & belief.
Method & Material
It was a descriptive, cross sectional study conducted at Pediatric Department of Abbasi Shaheed Hospital Karachi, third largest tertiary care hospital catering the need of large segment of population of this mega polis city of Karachi. The study was conducted during January 2010 to June 2010. One hundred cases were selected either admitted or attended OPD due to various ailments but all of them had significant degree of malnutrition. The age group selected was between 3months to 5years of age; those below 3months were excluded as they are included in a separate clinical entity of failure to thrive. Children with neurological disability with resulted difficulty in feeding were also excluded. Prior consent was taken from the parents of selected cases and a questionnaire was filled by doctors. Data was entered on SPSS & analyzed by means of charts, graph & frequency tables.
Results
This study confirmed the importance of previously recognized factors in causation of malnutrition in our pediatric population. Important contributory factors were found to be poverty, illiteracy, inexperienced mothers, food fads, faulty feeding practices & insufficient knowledge of health care providers & parents. The concept of hot & cold foods & their avoidance in various illnesses , starvation therapy in diarrheal diseases, preferential feeding of adult male members in comparison of women & children resulted in malnutrition despite of presence of adequate food in family.
Conclusion
It was concluded that the malnutrition in our children was not only due to lack of food, poverty and poor socio economic reasons but attitude ,belief, food fads, faulty feeding practices, ignorance were important factors in our study.
Key Words
Feeding practices, socioeconomic conditions, malnutrition

 

For Full text contact to:
Prof. Dr. Farah Mansuri
annals-kmdc@gmail.com

 

* Community Health Sciences, DUHS
** Paeds Unit-II, Abbasi Shaheed Hospital
*** Biostat Department, DUHS

 

 

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